Blue Jasmine Singapore image 1
Blue Jasmine Singapore image 2

Blue Jasmine

Farrer ParkThai
Very Good
4.3/6
10 Reviews

About Blue Jasmine

Enjoy Thai street food and home cooking at Blue Jasmine on Farrer Park Station Road in Singapore. This Farrer Park joint is known for its dishes which are made using seasonal, locally-sourced produce and that pack a flavoursome punch. With over ten years in the business, the specialty Southern Thai chefs at Blue Jasmine are well skilled in making meat, halal and vegetable-based dishes that will be sure to please every customer’s individual requirements. Want a tip? For something a little bit different why not order the Blue Jasmine rice made with blue pea flowers as a side with your main course? A highly Instagrammable dish if ever there was one! Booking ahead at this spot is highly advised, so beat the crowds and grab a table today!

Opening Times

Open now - Closes at 10:00 pm
Monday
11:30 am - 10:00 pm
Tuesday
11:30 am - 10:00 pm
Wednesday
11:30 am - 10:00 pm
Thursday
11:30 am - 10:00 pm
Friday
11:30 am - 10:00 pm
Saturday
11:30 am - 10:00 pm
Sunday
11:30 am - 10:00 pm

Address

Blue Jasmine
Level 5, 10 Farrer Park Station Road
Singapore 217564

Menu Highlights

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Starters

Prawn Doughnut

$12.00

Fish Cake

$12.00

Devil Wings

$14.00
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Soups

Turmeric Chicken

$16.00

Prawn Tom Yum

$20.00
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Curries

Green Curry

$24.00

Orange Curry Sting Ray

$24.00

Crab Meat Yellow Curry

$26.00
07023779-E780-46D6-952B-745ED8F9ECC1

Noodles

Prawn Pad Thai

$16.00

Veg Phad Thai

$12.00

Glass Noodles

$16.00
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Desserts

Chill Melon Sago

$12.00

Mango Sticky Rice

$14.00

Coconut Ice Cream

$12.00
Don't miss out on a table!

Main Menu

A La Carte Menu

pdf

More about Blue Jasmine, Singapore

Blue Jasmine is a casual but chic Thai restaurant located on the fifth floor of the Park Hotel Farrer Park, in Singapore’s Farrer Park district. Modern Thai cuisine is the order of the day at Blue Jasmine so don’t be surprised to see some cool, contemporary takes on ancient dishes at this Farrer Park establishment. On their Halal-certified a la carte menu you will find a whole host of seafood, meat and vegetable-based dishes infused with flavours and herbs such as coriander, star anise, chilli, garlic and lemongrass.

If you’re heading out for dinner in Singapore, and Blue Jasmine takes your fancy you can expect to start proceedings with inventive appetizers such as deep-fried prawn doughnuts served with passion fruit and plum sauce, larb chicken balls served with chilli, kaffir lime leaf and crispy ground rice or devil wings with roasted chilli tamarind, chilli syrup and pickled daikon. For main courses you can pick from firm favourites such as pad Thai with prawns and tofu or duck red curry with grapes and pineapple. Or, if you’re feeling more adventurous try some of Blue Jasmine’s speciality dishes such as crab meat yellow curry, dancing crispy sea bass or tiger cry beef salad. See you there!

10 Blue Jasmine Reviews

Very Good
4.3/6
10 Reviews
Food:Great
Atmosphere:Pleasant
Waiting time:Very good
Service:Excellent
Noise levels:Pleasant
Value for money:Reasonable value
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"Excellent"6/6
Alex T.a month ago · 1 review

It was our first time eating at Blue Jasmine. Overall, everyone enjoyed the dinner including old folks and children. The food was delicious and ambience was excellent.

"Excellent"6/6
Azam Z.6 months ago · 3 reviews

The experienced at Blue Jasmine is eye-opening. The atmosphere of an open air concept doesn't make you feel cramped up or stuffy. The variety of food on display is acceptable with the desserts looking all mouth watering. Couldn't wait to start chowing down!

"Great"5/6
Jess C.9 days ago · 1 review

Food was great but were disappointed that we did not get the inside seats as it was fully booked but I saw a few empty tables after we were there for more than an hour. Service was slow and I have to walk to counter to order food and asked for stuffs. But staff were mostly friendly.

"Great"5/6
Aimee C.2 months ago · 11 reviews

We went for Easter brunch which was a departure from the regular Thai fare. The meats and seafood were well cooked, mildly seasoned, but there was nothing memorable. Similarly, the dessert looked lovely however was a bit warm from being out. The staff and service are were quite lovely though and they had fun activities for kids.

"Good"4/6
andy l.2 months ago · 1 review

Limited variety of food, but nice ambience. Food was abit too salty, the sweet and sour sea bass was too fishy and rubbery, lamb was too tough, Thai milk tea too diluted, sambal Kang Kong was abit oily, coconut ice cream too milky without coconut taste.

"Great"5/6
Mazlina S.4 months ago · 4 reviews

Staff are friendly. Nice and good variety of desserts. Tomyum soup very nice but should have more dishes for the main plus more choices for the drinks. Overall its good.

"Great"5/6
Nurul A.5 months ago · 1 review

Went for lunch and it was Pleasant. Attentive waiters. Good tasting food. Was able to accomodate certain special requests. Spacious seating, good for a group gathering. Definitely recommended.

"Okay"3/6
Norli K.a month ago · 6 reviews

Nice cosy ambience, but buffet selection is limited (you get what you pay for) Desserts stations nothing great- There are others restaurant that have limited buffet selections but have great dessert stations.

"Okay"3/6
Julie T.4 months ago · 2 reviews

The menu is limited. Needs more improvement to their signature dish which has tiny bits of prawns not worth the price we are paying. Expensive pricing needs quality ingredients.

"Terrible"1/6
Widya Z.7 days ago · 1 review

I received a call from the restaurant saying that although Quandoo confirmed my reservation, it only meant that I was put on a waiting list, and since they did not receive any cancellations for the date that I made the reservation, they were unable to give me a table.

2 People
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