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Bistro Kai

City Hall · Café · $$$$
=
Recommendable
2.0/6
1 Review

About Bistro Kai

Housed within a conservation shophouse unit on Purvis Street which dates back to the early 1900s, Bistro Kai serves up a wide selection of crowd-pleasing modern fare that suits all tastes and appetites. The menu is largely of a western bent, with gourmet open-faced sandwiches and mouthwatering steaks among its most popular items – best paired with any one of the artisanal and imported beers available here. Bistro Kai is easily reached by foot from Bugis, City Hall and Esplanade MRT stations, making it a convenient stop to seek a respite from the hustle and bustle of city life in central Singapore. Just remember to book ahead for the best seats.

Go to Bistro Kai Page

Address

Bistro Kai
14 Purvis Street
Singapore 188593

Opening Times

Open today - Opens at 11:30 am
Thursday
11:30 am - 10:30 pm
Friday
11:30 am - 10:30 pm
Saturday
11:30 am - 10:30 pm
Sunday
11:30 am - 9:00 pm
Monday
11:30 am - 10:30 pm
Tuesday
11:30 am - 10:30 pm
Wednesday
11:30 am - 10:30 pm

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Broccoli with 63 Degree Egg

Deep fried fresh green broccoli, lightly seasoned, topped with 63 degree sous vide egg
$9.90

Crispy Baby Squid

Baby squid deep fired to crispness, side with dipping sweet sauce
$11.90

Buffalo Wings

Crispy fried marinated wings coated in pepper hot sauce
$13.90

Pan Seared Beef Cubes

Well marinated beef steak with Italian spices, seared on pan to tenderness, juicy and mouth-watering beef cubes are served
$14.90
343AB870-BB82-465E-9744-6C85409BAD2A

Signature

Half Dozen Fresh Oysters

Fresh succulent oysters from US with a tingling drip of lemon
$15.00

Angel Hair Cold Pasta

Al-dente angle hair pasta coated in truffle oil, topped with tobiko and lightly seared Hokkaido scallop
$32.90
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Mains

Sawadee Seafood Pasta

Farfalle with tiger prawns, clams & scallops in spicy Thai green curry cream
$19.90

Kaibonara

Sous vide egg nestled on a bed of linguine with bacon, prawns, cheese, garlic, chilli topped with parmesan cheese
$19.90

Indonesian Style Barbeque Pork Rib

Braised bone tender pork ribs glazed with homemade barbeque sauce infused with Indonesian spices, served with seasonal vegetables and french fries
$24.90

Truffle Lover's Burger

A juicy beef patty topped with sauteed wild mushrooms, caramelised onions and homemade truffle mayonaise, on a toasted sesame seed bun
$25.90

Surf & Turf

Duo of pan seared sirloin steak and chargrilled king prawns, served with mashed potatoes, summer vegetables with black pepper sauce
$29.90
2 People
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October 2017
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