Menu from Al Forno – East Coast
Browse the menu highlights at Al Forno – East Coast and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Al Forno – East Coast. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Insalata Ricca
Lettuce, rocket leaves, tuna flakes, Italian cherry tomatoes, black olives and avocado tossed with extra-virgin olive oil
Carpaccio Napoletano
Fresh thin slices of raw beef on a bed of rocket salad topped with shaved parmesan cheese
Saute Di Vongole
Clams tossed with garlic, chili, parsley, white wine and extra-virgin olive oil
Mains
Tagliata Di Carne
Grilled sliced beef fillet served with rocket salad and baked potato
Stinco Di Agnello Brasato
Braised lamb shank served with mashed potato
Pollo In Padella
Chicken breast simmered in white wine sauce served with mashed potato and asparagus
Merluzzo Alla Pizzaiola
Cod fish fillet simmered with tomato sauce, capers, olives and oregano served with boiled potatoes
Bistecca Di Tonno Alla Griglia
Grilled tuna fish served with fresh salad
Pizza
Pizza Tutto Funghi (V)
Tomato sauce, mozzarella cheese and mixed mushrooms
Pizza Bufala
Tomato sauce topped with buffalo cheese and basil
Pizza Primavera
Tomato sauce, mozzarella cheese, fresh rocket salad and parma ham
Pasta
Spaghetti Al Forno
Spaghetti with king prawn, fish fillet and a dash of chilli in light pink sauce (tomato-cream sauce)
Linguine Al Aragosta
Linguine pasta with Boston lobster, capers, black olives and a dash of chilli in cherry tomato sauce
Spaghetti Cartoccio
(Serves 2) Spaghetti with mixed seafood, capers, black olives and a dash of chilli in tomato sauce