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Boat Quay
1819 Menu

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Menu from 1819

Browse the menu highlights at 1819 and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at 1819. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:




Creamy Spinach & Crabmeat Soup

Fresh spinach with garlic cream and topped with chunks of crab meat

Wild Mushroom Soup

Wild mushroom soup made with dried wild mushrooms, fresh mushrooms, garlic and herbs

1819 Baked Clam Chowder

Seafood chowder in a bowl with baked puff pastry

Tomato & Burrata Cheese

Classic burrata, tomato and olive oil



Prawn Aglio Olio

Sauteed prawns, garlic and chilli padi with spaghetti cooked in olive oil

Grilled Ribeye

Grilled Ribeye and smashed baby potato & daily vegetables. Choice of black pepper or garlic cream sauce.


Shakshuka features minced beef, poached eggs in a hearty, spiced tomato and pepper sauce served with assorted home made bread

Linguine Crab Meat

Crab meat linguine pasta with arugula cooked in tomato and cream sauce


Small Plates

1819 Jumbo Satay

10 sticks of jumbo sized mutton and chicken satay served with condiments

Curry Fries with Garlic Aioli

Fries with curry spice and garlic aioli

Chicken Wings with Spicy Sweet Thai Sauce

Fried chicken wings served with homemade sauce

Clams in Garlic & Lemon Sauce

Fresh clams cooked in garlic and lemon served with bread

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