Fragrant Garden

SerangoonFujiaans, Chinees$$$$
Uitstekend
4.9/6
205 Reviews
Fragrant Garden Singapore image 1
Fragrant Garden Singapore image 2
Fragrant Garden Singapore image 3
Gratis en snelle reserveringEen tafel is zo gereserveerd
Tevreden klantenMeer dan 100 miljoen voldane eters

Over Fragrant Garden

Meer informatie over Fragrant Garden is beschikbaar in het Engels. Verander alsjeblieft de taal naar Engels om deze te zien.

Openingstijden

Vandaag open - Opent om 11:30
Wednesday
11:30 - 14:30
17:30 - 22:00
Thursday
11:30 - 14:30
17:30 - 22:00
Friday
11:30 - 14:30
17:30 - 22:00
Saturday
11:30 - 14:30
17:30 - 22:00
Sunday
11:30 - 14:30
17:30 - 22:00
Monday
Gesloten
Tuesday
11:30 - 14:30
17:30 - 22:00

Adres

Fragrant Garden
756 Upper Serangoon Road, #01-15/16 Upper Serangoon Shopping Centre
Singapore 534626

Menu highlights

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Gerechten

Stir Fried Local Spinach with Garlic

$10/$15

Braised Vegetable with Scallop in “Teochew” Style

$12

Local Spinach with 3 Variety Egg

$12/$18

Local Spinach in Broth

$12/$18

Stir Fried Kailan with Dried Fish

$12/$18

Luohan Vegetable

$12/$18

Stir Fried Asparagus

$12/$18

Stir Fried Asparagus with Scallops

$22/$32/$42

Stir Fried Broccoli with Scallops

$22/$32/$42

Spinach with Top Shell

$40
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Vleesgerechten

Stir Fried Pork with Ginger and onion

$12/$18

Liver Roll

$12/$18

Prawn Roll

$12/$18

Black Pepper Venison

$16/$24/$32

Stir Fried Venison with Garlic and Onion

$16/$24/$32

Stir Fried Venison with Bean Sprouts

$16/$24/$32
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Visgerechten

Curry Fish Head

$ 35,00

Claypot Fish Head

$ 35,00

Assam Fish Head

$ 35,00

Steamed Pomfret in “Teochew” Style

Seasonal Price

Pomfret Soup in Claypot Teochew Style

Seasonal Price

Steamed Halibut in Teochew Style

Seasonal Price
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Seafood

Fragrant’s Curry Prawns

$30/$50

Steamed Prawns with Garlic

$30/$50

Stir Fried Brocolli with Prawns

$30/$50

Teochew Cold Crab

$35 onwards

Chilli Crab

Seasonal Price

Salted Egg -Yolk Crab

Seasonal Price

Black Pepper Crab

Seasonal Price

Chilli Crayfish

Seasonal Price

Black Pepper Crayfish

Seasonal Price
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Rijstgerechten

Fragrant‘s Fried Rice

$5/$8/$12

Fried Rice with Salted Fish

$5/$8/$12

Fried Rice with Fermented Bean Fish

$5/$8/$12

Sambal Fried Rice

$5/$8/$12
Loop je tafel niet mis!

205 Fragrant Garden Reviews

Uitstekend
4.9/6
205 Reviews
Geluidsniveau:Rustig
Eten:Heel lekker
Wachttijd:Kort
Sfeer:Heel gezellig
Service:Heel goed
Prijs-kwaliteitsverhouding:Goed
Sorteren op:Meest nuttig
  • Meest nuttig
  • Als beste beoordeeld
  • Nieuwste eerst
"Uitstekend"
6/6
Elisia P.2 maanden geleden · 3 reviews

We've been to Fragrant Garden more than once and they never fail us each time. Great food once again except for the chye por kway teow which they forgot and had to cook it in record time.

"Uitstekend"
6/6
Joyce T.2 maanden geleden · 4 reviews

Food was really tasty. We ordered so much because we wanted to eat everything. Good place for family dinner.

"Uitstekend"
6/6
Weiting S.3 maanden geleden · 1 review

Food was amazing! Staff were very helpful too and willing to modify dish portions to suit our needs. Overall bill was pricier than expected though, so do be clear how much you are ordering.

"Uitstekend"
6/6
Catherine T.3 maanden geleden · 1 review

It’s always a pleasure to dine there, with the wonderful Teochew and local dishes available. Superb quality for its price, and a great experience for yester-years vibe. Great for family meals and gatherings.

"Heel goed"
5/6
Tian W T.3 maanden geleden · 8 reviews

The food is yummy and the waiting staff are relatively attentive, despite the crowd. Thumb up to Ms Sun, who gave good recommendation of their menu, in relation to the taste buds of the elderly at the table. Yes, my family and friends enjoyed the food tremendously. A letdown (weakest link) is the cashier, who seemed overwhelm by the work and not customer service oriented. Waited more than 20 mins for the bill, though I did approach the cashier personally to pay and was told to return to my table to wait for the bill...thumb down.

"Slecht"
2/6
Hui Ling G.8 maanden geleden · 9 reviews

I read very good reviews from blogs and went with high expectations of good Teochew food. Most of the tables are in the atrium of a very old mall. For 6 people we were given a table for 10 placed against a pillar. It was very hard to reach dishes and we had to stand up in order to serve ourselves. Service is basic. Things are just placed on the table with no explanation and no help with serving. The food is the most important and we were mostly disappointed. The pork jelly was fragrant and served well chilled and the best dish. It was all downhill from there. The Haechow and liver roll was ordinary like any chichar stall. Spinach in superior stock was nothing we could not do at home. Braised goose flavour of the braise was quite fragrant but the meat was dry and tough, another signature Teochew dish done badly. The very large pomfret steamed Teochew style which cost $72 was overcooked, resulting in hard and dry meat. This is quite unforgivable in a Teochew restaurant! Chaipo Kway teow underwhelmingly tasteless. we decided not to order the famous orh nee as we all the other teochew dishes had been disappointing. We went away pretty disappointed with the experience.

"Goed"
4/6
Teo A.2 maanden geleden · 1 review

We particularly liked the steamed halibut which was excellent! The fried oyster omelette had huge oysters, passable. The braised pork with buns was way too salty for our family. We did not like the chye poh kway teow at all as it did not taste like how the dish should be. We did not expect to be put at the foot of the escalator. Overall, not too bad an experience. If we do not come back again, I don't think we will miss much of it except for the steamed fish and fried oyster omelette. Thanks!

"Heel goed"
5/6
Si En L.6 maanden geleden · 1 review

Dishes were all excellently executed and we enjoyed most of them very much. In particular, the steamed Teochew fish (not the pomfret, but a large fillet of a saltwater fish) and the ornee stood out as the best dishes of the night. Unfortunately, the restaurant is located in a relatively inconvenient place to go to and we'd probably only return for special occasions once in a while. But highly recommended for great and traditional Teochew dishes!

"Gemiddeld"
3/6
Kat K.3 maanden geleden · 2 reviews

Have been there quite a few times in the past but this time I would say to food was just ok. Being Teochews ourselves, the braised duck was rather disappointing, the meat was tough & the braised gravy wasn't as flavourful as it lacked of spices which the a real traditional braised duck should taste. I guess the better dishes were the prawn paste chicken wings, egg tofu with crab meat gravy, the chai por fried kway tiao that had that smoky flavour (wok hei). Perhaps due to the crowd & lack of manpower the food could be tat bit inconsistent like in the past. Perhaps going after the peak hours of the dinner crowd, the kitchen might do a lot better.

"Uitstekend"
6/6
Ed L.één jaar geleden · 1 review

Great food, friendly and fast service. I highly recommend the Halibut with Hong Kong sauce. It is exceptionally good - the Halibut is flaky and taste like cod fish. I also ordered prawn roll and kong bak pau which were very good as well. And of course you should have Orh Nee for dessert :)