完整菜單 Whiskey Library & Jazz Club
查看 Whiskey Library & Jazz Club 的菜單，探索人們垂涎的招牌好菜！在 Whiskey Library & Jazz Club 訂位時，看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格，如此一來，除了瞭解菜色之外，還能做好心理準備。
查看餐廳菜單
主廚特選
有以下選項：
素食
頭盤
Vietnamese Style Green Papaya Salad
Crispy tempura prawns served with Vietnamese style green papaya salad tossed in a tangy fish sauce and tamarind dressing
Marinated Beetroot Carpaccio
Sous vide beetroot marinated in a house secret vinaigrette topped with feta dressing, walnuts, pickled shallots and a house blend dukkha spice
Cold Truffle Angel Hair Pasta
Cold truffle angel hair tossed in kombu & ponzu dressing, topped with Japanese snow crab, Ikura, crispy sakura shrimps & a homemade chorizo infused oil
大盤
Trio Cold Cut Platter
Artisanal Cold Cuts sourced globally in collaboration with our partners. Our selections of cold cuts are based on seasonal availability. Kindly check with our service team for today's selections
Trio Cheese Platter
Artisanal cheese sourced globally in collaboration with our partners. Our selections of cheese are based on seasonal availability. Kindly check with our service team for today's selections
肉類
Sichuan Style Spicy Chicken
Sichuan style spicy chicken tossed in dry chill, ginger, spring onions, served with a homemade mala mayonnaise
X.O Fremantle Octopus Confit
Slow cooked Fremantle Wild caught Octopus Confit served with a spicy Chorizo Tomato Coulis
Twice Cooked US Prime Black Angus Beef
Served with a house-made lemongrass spice and Vietnamese style curry
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。