完整菜單 IndoChine Restaurant
查看 IndoChine Restaurant 的菜單，探索人們垂涎的招牌好菜！在 IndoChine Restaurant 訂位時，看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格，如此一來，除了瞭解菜色之外，還能做好心理準備。
主廚特選
有以下選項：
素食
頭盤
Gói Cuôn Cua – Fresh Rice Paper Crab Meat Rolls
Fresh rice paper rolls filled with shredded green mango, apple, grape, spinach leaves, XO sauce with crabmeat, coriander and mint leaves, served with peanut mango sauce
Bó La Lot – Grilled Beef in Wild Betel Leaves
Lightly grilled tender beef wrapped in wild betel leaves filled with turnip and herbs, served with a traditional IndoChine sauce
Chao Tôm – Vietnamese Prawn on Sugarcane
Minced fresh prawns wrapped around succulent sugarcane, lightly fried to golden brown, served with a tantalising IndoChine sweet chilli sauce
肉類
CÀ-Ri Vit – Southern Vietnamese Duck Curry
Tender duck prepared in our distinct blend of curry sauce, served with julienne bamboo shoots, sweet potatoes, potatoes and onion
Thit Bo Nuong Xa – Grilled Lemongrass Beef
Tender beef marinated with lemon grass and garlic, grilled and garnished with crispy rice vermicelli, cucumber and carrots
Laotian Mixed Larb – Larb Kai, Larb Xin, Larb Salmon
Three selections of Laotian’s traditional ‘Larbs’ - Larb Kai, Larb Xin and Larb Salmon - Finely sliced chicken, beef and salmon marinated in lemon juice, cooked in a blended fish sauce, spiced with chilli, roasted rice powder and mint leaves. Served with fresh garden greens
海鲜
Cá Chèm Hâp Chanh – Steamed Sea Bass in Lemon Juice
Whole steamed sea bass immersed in an exotic and aromatic medley of lemon juice, garlic, coriander, and red chilli
Khmer Style Tamarind Trio Seafood
A combination of pan-fried seabass fillet, scallops, prawns, topped with tamarind caramel, roasted cashew nuts and sesame seeds. An all time favourite!
Cambodian Style Chilli and Basil Tiger Prawn
Tiger prawns prepared in a red chilli and garlic sauce with white onions, spring onions and basil leaves
素食
IndoChine Fried Rice
Fragrant rice spiced with special herbs and a home-made vegetarian sauce, fried lightly with fresh garden vegetables
Pho Xào – Stir Fried Flat Noodles
Flat rice noodles fried with tofu, fresh mixed vegetables, eggs and a dark soya sauce
Xào Ba Nâm - Mushroom Medley
Mixed fresh mushrooms sautéed with garlic and a special IndoChine vegetarian sauce
甜品
Sticky Rice with Mango
Sticky rice with coconut milk and served with mango
IndoChine Banana Split
Vanilla, strawberry & chocolate ice-cream scoops, fresh bananas, melted chocolate and mascherino cherry