About Ramen Palace
More about the restaurant: Ramen Palace
Singapore’s Ramen Palace is unlike any other Chinese restaurant in the city. Brought to you by none other than Ramen Palace himself, this restaurant specialises in la mian, a type of Chinese noodles that are hand-stretched to perfection before being cooked in an array of broths. Ramen Palace’s chefs have perfected the noodles and have earned the restaurant a massive following among the city-state’s foodies. Located on Yishun Avenue, this Chinese restaurant offers several different flavours of la mien to sink your teeth into. If you haven’t made it to Ramen Palace yet, we encourage you to do so.
Frequently asked questions
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Ramen Palace’s la mien noodles stand out because the chefs here offer four different varieties – spinach, carrot, pumpkin and original. Each type of noodle at this restaurant in Singapore’s Yishun has its own distinct colour, and you can choose whichever one you prefer for your bowl. You can even have Ramen Palace’s legendary rainbow la mian, a bowl of ramen that incorporates all four noodle styles. It may look too beautiful to eat, but you definitely won’t regret digging in!
Whether you opt for Ramen Palace’s signature braised pork ramen or you decide on something completely different altogether, we’re sure you’re going to walk out of the restaurant feeling like a million bucks. This Yishun Chinese restaurant features a lengthy menu of traditional dishes including dim sum, xia0 long bao, soups and desserts. Ramen Palace is known to update its menu often, and you can expect new items coming in on the regular – try the la mian soup with fresh abalone. This Chinese restaurant can be found on Singapore’s Yishun Avenue, just moments from the MRT station of the same name. Needless to say, booking ahead is essential for this local legend.