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Restaurants
Singapore
Chinatown
Si Wei Yan

Si Wei Yan

Chinese

Dishes priced aroundSGD 20

Photo of restaurant Si Wei Yan in Chinatown, Singapore
Si Wei Yan is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Si Wei Yan

Family-friendly ✨
Open now
-
Closes at 10:00 pm
Friday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Saturday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Sunday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Monday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Tuesday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Wednesday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm
Thursday
11:30 am - 2:30 pm
5:30 pm - 10:00 pm

More about the restaurant: Si Wei Yan

Some of Singapore’s very best Sichuan specialties can be found on Club Street thanks to Si Wei Yan. Serving up fresh food in a stylish setting, the restaurant is beloved by locals who appreciate authenticity, as well as by novices who just love great Asian food. The second restaurant by the same folks who brought you Sei Wei Mao Cai, this new location is quickly gaining prominence in the city’s Chinese dining scene.

Take a look at Si Wan Yan’s a la carte Sichuan buffet!

Frequently asked questions

Can I pay with a credit card at Si Wei Yan restaurant?

No, you can't pay with card at Si Wei Yan restaurant.

Does the restaurant Si Wei Yan have parking?

No, the restaurant Si Wei Yan has no parking.

Thinking about making a Si Wei Yan booking?

Featuring classic Chinese decor, Si Wei Yan in Singapore’s Club Street area provides a stunning setting for enjoying incredible Chinese food. With a focus primarily on Sichuan cuisine, the restaurant offers dishes that are packed with a great deal of flavour and spice. No worries if you have a milder palette – Si Wei Yan’s chefs will gladly customise your dish to your liking. Open daily, you can find Si Wei Yan on busy Club Street, close to the intersection with Cross Street.

Si Wei Yan’s chefs utilise the Sichuan peppercorn, which imparts a spicy, tangy flavour to several of the restaurant’s tasty dishes. There’s an incredible array of signature dishes that you’re unlikely to find elsewhere in the city, and with the talented crew as flexible as they are trained in the culinary arts, be sure to ask for modifications if necessary, or for suggestions if you’re unfamiliar with the cuisine. The restaurant is a cosy size, so make sure to reserve ahead if you want an incredible meal at this Chinese restaurant in Singapore’s Club Street area!